4 £iu Mai (4 piecesj................ 5. Har-GowjShrimp Dumpling) (5 pieces) 6. fCrab Fa cco o n)(5 Pieces) 7 Fried Wonton (12 Pieces) 5. Fried Dumplings (6)..... q. Steamed Dumplings (5) 10 Vegetable Dumplings (Fried or Steamed).. I iJHH Hi «¡he .........................*
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